-- Good | -- Superior |
-- Very Good | -- Extraordinary |
-- Excellent | |
Restaurant Name: | SIRO'S |
How Many Hearts?: | |
Address: |
168 Lincoln
Avenue Saratoga Springs, NY 12866 |
Phone Number: | (518) 584-4030 |
Type of Food: | American/International |
Hours: | Check for off-season |
Dress: | Jackets required for Men |
Price Range: | Entrees $32.00-$44.00 |
Reservations: |
Required,
especially during Race Season @ Saratoga Race Track |
Description of Restaurant: | |
What seems to be
part of the famous wood structure, "SARATOGA RACE TRACK", is actually
right next door on Lincoln Avenue. The restaurant is a large modern
house that is the center of attraction when the Summer Race Season is in
swing, because of the large bar (where the locals watch the TV race
feed), and the visitors, horse owners, breeders, etc. mingle after the
last race for "Power Cocktail Time". |
|
The Food |
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Some Hors d'oeuvres: | |
Vietnamese
Spring Rolls - Lobster - Tea Smoked Duck - Honeyed Sambal @ $16.00. Saratoga Famous Melon - Prosciutto di Parma - Berry Syrup @ $12.00. Fried Wellfleet Oysters - Black Eyed Pea Salad - Lemon Butter @ $14.00. Fresh Maine Lobster - Native Corn Relish - Guacamole @ $14.00. Siro's Country Paté - Red Onion Confit - Cornichons - Whole Grain Mustard @ $12.00. Crispy Maryland Softshell Crab - Ginger Slaw - Remoulade @ $14.00. Pacific Shrimp Tempura - Namasu - Dripping Sauce @ $14.00. |
|
A Sampling of First Courses: | |
Opakapaka and
Tuna Sashimi "Hawaiian Style" - Shaved Cabbage - Wasabi - Shoyu @
$16.00. Antipasto a'la Siro's - Serano Ham - Sopresatta - Aged Provolone - Pecorino @ $14.00. Rigatoni - Fontina -Valdione - Toasted Walnuts @ $16.00. Crispy Cake Noodle - Velvet Shrimp - Hot and Sour Glace @ $16.00. Local Beefsteak Tomatoes - Bufula Mozzarella - Vidalia Onion - Basil Dressing @ $12.00. Boston Bibb Salad - Spiced Pecans - Blue Cheese - Red Wine Vinaigrette @ $10.00. Wild and Gathered Greens - House Dressing - Roquefort Dressing @ $6.00. |
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Some Main Course Dishes: | |
Paillards of
Veal "Oscar Style" - Jumbo Lump Crab - Asparagus - Bearnaise @
$44.00. |
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Desserts: | |
Vary with the Season! |
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“The Love Chef” (Francis Anthony) is the author of several cookbooks and appears on local and national TV. You can find his cookbooks at Amazon.com and/or visit his website www.thelovechef.com. “Cooking With Love” and “The Love Chef” are registered trademarks. | ||
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