The Love Chef

Recipes

Turkey Recipes

GREEN BEANS ALMONDINE


            2 pounds green beans, ready to cook
            2 cups chicken stock
            Sea salt, to taste
            Freshly ground pepper
            4 ounces unsalted butter
            ½ cup toasted slivered almonds


Serves 8 to 10

Add beans to saucepan with chicken stock, cover and simmer until desired crispness.   Drain.  Toss with butter, salt, pepper, and almonds.

Back

Top Of Page

Copyright © 2001 - 2005 | The Love Chef ® | All Rights Reserved
email: lovechef@thelovechef.com 

Page last updated: Wednesday, November 24, 2004 09:06 AM ET